Food’Loire: a new name for the savours of the Loire Valley

Pays de la Loire is distinguished by several specialities, from lamb’s lettuce to the Loire wines including brioche, sea salt and even… Read more

Pays de la Loire: a digital ecosystem with an international outlook

In June, the Regional Agency welcomed two African digital startups, which are looking at setting up in Pays de la Loire. An… Read more

Business France visits the Pays de la Loire

Business France visits the Pays de la Loire: a journey through territories of innovation

In early spring, the Pays de la Loire region hosted a visit by the Business France network. Representatives from seven offices, including… Read more

Brain surgery

World first in Angers: virtual reality comes to the neurosurgical operating theatre

Brain surgery on an unanesthetized patient equipped with a virtual reality headset. Angers University Hospital has performed an unprecedented operation, with promising… Read more

Horticultural production: SIVAL, a fertile soil for international ambition

The SIVAL business fair is the reference event in the fast growing sector of specialized fruit and vegetable production. The international salon… Read more

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